Monday, February 25, 2013

Home > The Pittston Sunday Dispatch
Super Bowl Food
Date: 2/2/2013 Album ID: 1605340
Photos by Bill Tarutis
Slideshow icon View Slideshow
Town Tavern, Savo's, Sabatini's, Bo Brothers
Cook Ashley Waters tosses a chicken wing unto a pot of hot sauce at Town Tavern in Duryea. BILL TARUTIS/FOR THE SUNDAY DISPATCH
Email Page to FriendBuy this PhotoEnlarge this Photo
Chicken wings in hot sauce served with bleu cheese dip and celery sticks at Town Tavern in Duryea. BILL TARUTIS/FOR THE SUNDAY DISPATCH
Email Page to FriendBuy this PhotoEnlarge this Photo
Chicken wings in the deep fryer at Town Tavern in Duryea. BILL TARUTIS/FOR THE SUNDAY DISPATCH
Email Page to FriendBuy this PhotoEnlarge this Photo
Pizza baker Chuck Chernavsky puts a regular pizza into the oven at Savo's Pizza n Pittston Township. BILL TARUTIS/FOR THE SUNDAY DISPATCH
Email Page to FriendBuy this PhotoEnlarge this Photo
Savos' Pizza owner Mike Savokinas shows some of the 40+ cases of chicken wings ready for the Super Bowl inside his cooler in Pittston Township. BILL TARUTIS/FOR THE SUNDAY DISPATCH
Email Page to FriendBuy this PhotoEnlarge this Photo
Owner Mike Savokinas shows a menu from 1964 in front of the downtown Pittston mural showing the location of Savo's Pizza in 1964. BILL TARUTIS/FOR THE SUNDAY DISPATCH
Email Page to FriendBuy this PhotoEnlarge this Photo
Lindo Sabatini tosses pizza dough into the air. BILL TARUTIS/FOR THE SUNDAY DISPATCH
Email Page to FriendBuy this PhotoEnlarge this Photo
A pizza with olives and roasted red peppers emerges from the oven at Sabatini's in Exeter. BILL TARUTIS/FOR THE SUNDAY DISPATCH
Email Page to FriendBuy this PhotoEnlarge this Photo
John Rallo cuts up a pizza pie at Sabatini's in Exeter. BILL TARUTIS/FOR THE SUNDAY DISPATCH
Email Page to FriendBuy this PhotoEnlarge this Photo
Jesus Chavez serves up some hot wings with bleu cheese and celery sticks at Sabatini's Pizza in Exeter. BILL TARUTIS/FOR THE SUNDAY DISPATCH
Email Page to FriendBuy this PhotoEnlarge this Photo
Co-owner Maria Ciccone sprinkles seasoning on a half-tray of broccoli white and red pizza in the kitchen at Bo Brothers in Wyoming. BILL TARUTIS/FOR THE SUNDAY DISPATCH
Email Page to FriendBuy this PhotoEnlarge this Photo
Co-owner Jim Ruby shows some of his thousands of chicken wings inside his cooler at Bo Brothers in Wyoming. BILL TARUTIS/FOR THE SUNDAY DISPATCH
Email Page to FriendBuy this PhotoEnlarge this Photo
Chef Simon Brogan drains chicken tenders in Bo Brothers kitchen in Wyoming. BILL TARUTIS/FOR THE SUNDAY DISPATCH
Email Page to FriendBuy this PhotoEnlarge this Photo
MyCapture, Inc. - A Second Street Media, Inc. Solution
© MyCapture, Inc. - A Second Street Media, Inc. Solution All rights reserved.

FAQ | Terms of Use | Privacy Policy | Order Status